Our Products

We offer extensive capabilities to source, develop, produce and distribute quality beef solutions.

We provide a tailored service, offering bespoke solutions according to your needs. From pasture to plate we maximise welfare, reliability of supply and costs to you and your customer. We work with our customers to provide ‘concept to table’ solutions, tailored to the needs of your business. Developing specifications, pack size and packaging solutions to deliver upon your requirements. At the core of our business is an entrepreneurial passion and agility that brings curiosity and a ‘can-do’ ethic to customer collaborations. You can turn to us for fresh, innovative ways to deliver next-generation food solutions, turning your ideas into success.

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Our Customer Channels

We supply quality British beef across three key markets. Providing bespoke solutions tailored to our customers needs, managing export and supply chain requirements.

Boning Hall

Foodservice - Retail & Butchery

We develop specifications, pack size and packaging solutions to deliver upon your requirements. Our integrated supply of all beef classes allows us to hit all price point expectation with all the biosecurity and controls you should expect to demand.
Carcus Storage

Export

For our thriving export business, we work closely with our supply partners to immerse ourselves in their business so we can offer something to suit all markets.
Primal and Offal

Wholesale - Primal & Offal

For our primal wholesale markets we provide larger bulk formats to produce a wholesale range to suit your needs. Our primal grade selection offers your customer an option to suit any menu at great value.

Our Brands

From carefully matured vac-pac primal cuts through to precision portioned, minced, diced, sliced cuts of your choice we deliver bespoke solutions according to your needs.

Select from the following brands and create your tailored product and packaging solution.

Wagyu is renowned for its fine marbling and high ratio of intramuscular fat, which gives it the rich flavour and buttery texture it is known for.

Our Wagyu Gold is sired by British bred, fullblood, Japanese Black Wagyu. These bulls are in the top 1% of the Wagyu breed globally for marbling and marble fineness which, coupled with our unique production methods, guarantees a superior taste experience.

Why Choose Wagyu Gold?

The fat profile of our Wagyu Gold is unique.

We have put a great deal of precision into our production processes, both genetic and nutritional, to ensure that our fatty acid composition results in a delicious premium quality product, underpinned by superior tenderness, marbling and texture.

As such we offer a naturally soft, pale and tender Wagyu with a lower melting point that cooks easier for a more consistent eating experience. Our Wagyu is also a healthier option, high in antioxidants, that is more easily digested.

WG British

Our integrated supply chain ensures Wagyu Gold cattle are exclusively reared, grown and finished at specialised high welfare farms linked by Farm Assurance. These farms are within close proximity of each other and our processing facility, which ensures the highest welfare standards and a trusted supply chain.

The supply chain that underpins our Wagyu Gold is a circular supply chain, targeting high performing dairy suppliers for calf supply. Cattle are processed at our state of the art facility in Telford, where an AD plant uses plant waste to create electricity as well as fertiliser, which is spread on farmland to grow the barely and straw that the cattle are finished on.

Our expert butchers hand cut, carve and trim our Wagyu Gold
thus ensuring it is perfectly portioned in line with your bespoke product requirements.

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Pickstock Angus Gold Logo
Aberdeen Angus is widely regarded as the best quality beef in the world. Our Angus Gold is no exception – through distinctive breeding characteristics, compassionate rearing and craft butchery, this beef delivers an unparalleled flavour and tenderness. A superior taste, quality and experience guaranteed to elevate your menus.

Why Choose Angus Gold Beef?

Aberdeen Angus is world renowned for it’s superior quality. It has a distinct, rich, evenly dispersed marbling which runs through each cut. When cooked these natural fats infuse the meat, delicately melting and basting it to create a consistently tender, deliciously rich beefy flavour – the ultimate eating experience.

Our cattle are left to mature for up to 36 months, spending their lives grazing on rich pastures, lush grass-fed and grain finished diets, enriching the beef to create its distinctive flavour.

Specially selected hand cut portions, expertly carved and perfectly trimmed and portioned for discerning chefs. Our beef is ideal for dry ageing to ensure you have unrivalled taste and tenderness.

We only use trusted, quality assured British beef farmers – we are Red Tractor and British Farm Assured.

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Origin Welsh Country Logo
Our Origin Welsh Country beef is raised on the lush natural pastures of Wales in areas designated with Protected Geographical Status to reflect their unique character and importance to British food heritage. Our cattle are left to mature for longer on these hills, grazing on lush green grass to create beef with a superior depth of flavour and tenderness.

Why Choose Finest Welsh Country Beef?

Raised on hills in the heart of protected Welsh countryside, our cattle are left to mature for longer, grazing on lush pastures. Their rich grass fed diet creates a superior depth of flavour and succulent texture and natural goodness – enriching our diets with essential protein, vitamins and minerals.

The bright, hard white fat with consistent muscularity offers consistency of performance that you can count on.

All our beef is reared on lush Welsh pastures and is produced from within 150 miles of the processing site. All Welsh beef id PGI approved from cattle under 48 months of age.

We operate to the highest levels of quality and food safety, combining traditional butchery skills with cutting edge technology to perfectly trim, portion, prepare and package your beef to deliver consistent quality cuts.

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Origin Prime Beef Logo
For more than 40 years we have remained true to our core values of offering one species from one origin – the finest British Beef. Origin Prime Select cattle are left to mature for longer, living their lives grazing on lush pastures. Their rich grass-fed diet creates a superior depth of flavour and succulent texture.

Why Choose Origin Prime Select Beef?

All our cattle are left to mature for up to 36 months, grazing on lush pastures. Their rich grass fed diet creates a superior depth of flavour and succulent texture and natural goodness – enriching our diets with essential protein, vitamins and minerals.

The bright, hard white fat with consistent muscularity offers consistency of performance that you can count on.

All our beef is sourced from one origin – it’s British beef, traceable within 200 miles of our processing facilities. We only use trusted, quality assured British beef farmers – we are Red Tractor and British Farm Assured.

We operate to the highest levels of quality and food safety, combining traditional butchery skills with cutting edge technology to perfectly trim, portion, prepare and package your beef to deliver consistent quality cuts.

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Raised on rich pastures and predominantly grass fed for longer, our traditional Herdsman’s beef packs a punchy taste with all the quality and consistency you expect from British beef. Herdsman’s offers a value solution to discerning customers wanting matured, well trimmed and consistent beef.
Pickstock Herdsman's Packaging

Why Choose Herdsman's?

Selected from cattle over 36 months to ensure consistent beef quality at a lower cost.

Hand selected cuts, trimmed by our expert butchers to provide good fat cover and grading score. Always white fatted.

Specially selected, matured British beef offering a punchy hit of flavour.

We only use quality assured British beef farmers – Red Tractor and British Farm Assured.

Want to know more about our products and service​s?

Business Ethics and Anti-Bribery

At Pickstock, we are committed to conducting business with integrity, fairness and transparency at every level of our operations. We believe in doing things properly. This means not only producing high-quality British beef, but also upholding the highest standards of business ethics.

Pickstock is committed to acting professionally, fairly and with integrity in all our business dealings and relationships, wherever we operate, and to implementing and enforcing effective systems to counter bribery. We remain bound by the laws of the UK, including the Bribery Act 2010, in respect of our conduct both at home and abroad.

We have a zero-tolerance approach to bribery and corruption. All employees, suppliers, and partners are expected to act honestly and responsibly, ensuring that every decision we make is based on merit, fairness and respect for the law.

As part of our commitment, we also support the principles of the Ethical Trading Initiative (ETI) Base Code, which sets globally recognised standards for labour practices. This includes ensuring safe working conditions, fair pay, respect for workers’ rights and equal opportunities for all.

By working to these standards, we aim to build trust with our customers, partners and colleagues, while contributing to a fair and sustainable supply chain.

At Pickstock, doing the right thing isn’t optional. It’s how we do business.

Link to full policy